How Steamed buns with roast pork filling can Save You Time, Stress, and Money.
Blend collectively chilled milk and yeast. Include the flour and stir with a spatula until eventually the mixture becomes clumpy.Making it possible for the dough to rest is essential. Resting relaxes the gluten, which makes it simpler to get the job done with and resulting in smoother mantou.Make use of a rolling pin to roll out Every single percen